The temperature is sizzling at Cooking Club tonight, with curries galore on the go. Wow! I was so impressed with the level of ingredient information and confident cuisine. Greg Wallace and John Torode would be seriously impressed.
The temperature is sizzling at Cooking Club tonight, with curries galore on the go. Wow! I was so impressed with the level of ingredient information and confident cuisine. Greg Wallace and John Torode would be seriously impressed.